Page 5 - Soğuksan

Vibrating Conveyor System
The products falling on the conveyor from the washing chamber are rinsed with clean water by the
rinse nozzles. The remaining particles fall down from the perforated sheet bottom of the conveyor by the
effect of vibration. A second filter, located at this point allows the particles to leave the system directly.
Finally the water, which is free of undesirable particles, is taken to the feed hopper and from there goes to
the wash hopper for reuse. At the same time, washed and rinsed products are poured into the unloading
basket with the effect of vibration. The vibrating conveyor does not return like the other non-toxic conveyor
belts. Returning belts always leave certain quantities particles, sand and dirt in the washing chamber.

Washing Capacity
The vegetable washing machine with vibrating conveyor is designed for continuous operation by
continuous feeding 300 kg of light vegetables. 600 kg heavy vegetables and fruits can be washed
per hour.

Bacterial Hygienic Washing
The product pass from washing chamber to the vibrating conveyor during this operation product also
washed by 9 fresh water nozzles. Disinfection of the products is ensured with the help of the pump connected
to the disinfectant inlet.

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